~ Luxury Dinner ~

Another luxury dinner being arranged by my uncle to welcome my cousin coming back from Dubai. Unfortunately he was tied up with his work and did not manage to come back on-time for the dinner. Luckily we still can celebrate my aunt's 66th birthday which fall on the same day :)

The dinner was among the most delicious we have had compared to the previous one. Besides that, we have expensive brandy to accompany throughout the dinner - Martell Creation. Here is the full list of 10 dishes we were going to savour tonight.

The first dish was 'Lobster Platter with Five Dishes' - Fried Chicken, Fried Fish Fin, Cheesy Slice Abalone, Lobster Salad and Sweet and Sour Sausage. I alway love this dish because each small dish has it's own different taste and unique flavor.

'Sharkfin Soup with Scallop and Crab Meat' - The soup itself was really delicious and sweet after long hour of cooking with the incredients.

'Crispy Little Piggy' - I just ate the skin with the 'man tou' and special dark source. The piggy was roasted so nice that the skin was very crispy. I felt so pity for this little cute piggy that we have to ate it...

Besides that we have 'Steam Codfish' as well which I had forgotten to take the pic.

'Abalone, Sea Cucumber, Swim Bladder, Mushroom & Brocolli' - Usually I don't really like sea cucumber because if it's not well cooked, the taste just made me throw up. The mushroom, sea cucumber, abalone was well cooked. Their texture was not too hard or too soft. With the source, it was perfectly nice and delicious.

'Nuts, Fresh Scallop & Lotus' - After all the haevy 'animal fat', it's time for some light and healthy vege. I like the lotus with the macademia nuts.

'Longevity Noodles' - Although it's a bit salty and oily but overall it was pretty delicious.

'Chao Sao Pau & Kaya Fried Pancake' - All of us was so full that we just pack the dessert back.

'Hasma steams with Jujubes and Coconut' - Once open the top of the coconut, you can smell the nice and sweet coconut aroma came out. It was served hot which I prefer it to be chill...

'Food Platter' - It was well cut into different shape especially the dragon fruit.

'Coffee, Lotus and Pandan Mooncake' - We are alway served with free mooncake from the restaurant. :)

Last but not least, birthday cake for my aunt who's celebrating her 66th birthday this year. She insisted us to pronounce 66 as 'luck luck' (in Hokkien). May her happy and healthy always.

Restorant Taman Rahsna (Klang) :-
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Tel : +603 3344 8260/3341 1955
Fax : +603 3344 8142
Address : No. 85, Jalan Batu Tiga, off Jalan Sireh, 41300 Klang, Selangor D.E.